Category Archives: Food & Drinks>Good Appetite

Dine Differently: South Africa’s Secret Culinary Spots

South Africa has no shortage of exceptional bars and restaurants, but what if we told you there were a few hidden if-you-know-you-know gems, sitting right under your nose? Dineplan has done the hard work for you, scouring South Africa for 2025’s secret spots. From riverside restaurants loved by regulars, to a late-night bar designed like […]

Master The Art of Memorable Dining

A memorable dining experience should be precisely that – memorable. The culinary world has undergone a dramatic shift as restaurant-goers have become more discerning about what they want from a momentous lunch or dinner. No longer is it enough to serve good food; restaurants need to present an exceptional all-round offering that resonates at a […]

A Triumph For South African Wine Retailers: La Maison Pommery Selects Vinimark To Bring Its Prestigious Award-Winning French Champagne To Local Shelves

La Maison Pommery, an illustrious Champagne producer, has captivated wine lovers since its founding in the 1800s, with its unmistakable style characterised by freshness, finesse and vivacity. This traditional Champagne house from Reims, France, which boasts a remarkable legacy and significance in the history of Champagne-making, has selected leading local company Vinimark as its sole […]

Glenfiddich’s Pursuit of Water: From Iceland to Rural Matatiele

Glenfiddich’s latest local film, part of the Challengers Club campaign, highlights the significance of water by telling the poignant story of water scarcity in the rural community of Matatiele in the Eastern Cape. The film showcases Glenfiddich’s impactful work in funding and implementing a sustainable spring water system. In a bid to raise awareness about […]

Exciting Evolution At Franschhoek’s Eleven Takes Dining Experience To New Levels

  Eleven restaurant  is redefining fine dining in Franschhoek with an exciting à la carte selection in addition to the current Chef’s Tasting menu. The fresh additions give you more freedom to curate you own culinary journey, making every visit a personalized and unforgettable experience at one of the region’s top dining destinations. Taking its […]

Experience The Magic Of Advent At Vergenoegd Löw In Stellenbosch

  This December, Vergenoegd Löw is hosting a series of enchanting Advent celebrations, offering a unique opportunity to immerse yourself in the true spirit of the season. Be there when the estate comes alive with festive cheer, exceptional music, and the warmth of community. Each Sunday before Christmas Day, from 16:00 to 19:30, guests will […]

Inclusive and Warm, a Luxury Lifestyle Redefined

  Steenberg Hotel & Spa in Cape Town’s majestic Constantia Valley has released its packages for the 2024 spring-summer season – and the experiences are every bit as unique as the estate itself. In a thrilling first for five-star Steenberg Farm, a scenic helicopter flight over the V&A Waterfront, Greenpoint, Sea Point, Camps Bay, Noordhoek, […]

Africa’s Leading Lights In Fashion: Confections X Collections At Mount Nelson, A Belmond Hotel

  As Mount Nelson, A Belmond Hotel, celebrates 125 years of slow luxury travel, its 2024 calendar brims with a vibrant curation of events spanning contemporary culture. Among the most eagerly awaited is the third edition of CONFECTIONS x COLLECTIONS (CxC), curated by Twyg. Taking place from 5–9 November, this sartorial showcase brings together some […]

Glenfiddich Launches an Unforgettable Fine Dining and Bar Experience for Three Nights Only

  This November, whisky aficionados and food enthusiasts are invited to indulge in an unparalleled fine dining experience in Westcliff, Johannesburg as Glenfiddich introduces its limited-edition Grand Château 31-Year-Old single malt Scotch whisky to South Africa. Taking place at the prestigious five-star venue, The Four Seasons Hotel at The Westcliff, the three-day immersive experience promises […]

TANG Aappoints Renowned Chef Erick Oshiro as Global Culinary Director

  TANG Hospitality Group is delighted to announce the appointment of Chef Erick Oshiro as its new Global Culinary Director. With over 20 years of experience in the international culinary landscape, Chef Oshiro brings unparalleled expertise in Japanese, Pan-Asian and Nikkei cuisine, poised to elevate TANG’s gastronomic offerings to new heights. A Japanese-Peruvian native, Chef […]

Embracing Durbanville: Groot Phesantekraal Launches New Restaurant Inspired by Local Heritage

  Durbanville welcomes a new culinary gem: Groot Phesantekraal’s beautifully reimagined restaurant, led by chef Germaine Esau. Honouring the rich heritage of the 326-year-old farm, fourth-generation owners André and Ronelle Brink, together with Germaine, have relaunched their eatery to, like the farm’s wines, evoke a sense of authentic, generous hospitality – rich in delicious local […]

The Wine Town Stellenbosch Celebration Of Food And Wine Is Here!

It’s time to block out the diary for one of the South African winelands’ biggest events of the year, and to book tickets! Wine Town Stellenbosch is the annual seven-day celebration of wine and wineland living that takes place from 29 July to 4 August. The highlight of the event is the Stellenbosch Wine Festival […]

Franschhoek Wine Valley Presents

Marking another milestone for Franschhoek Wine Valley, bubbly lovers and aficionados of all things sparkling come together for this newest venture: the Cap Classique Safari, a weekend which pays tribute to all things Cap Classique wines, perfectly coinciding with the beginning of spring and international Cap Classique day. As the birthplace of South Africa’s Cap […]

Award-winning Terre Paisible Aromatique Extra Virgin Olive Oil

  Adding to its Gold win at the 2023 SA OLIVE Awards comes another timely accolade for the taste-elevating Terre Paisible Aromatique Huile d’Olive. The boldest among Franschhoek boutique farm Terre Paisible’s trilogy of superlative Extra Virgin Olive Oils, it joins a who’s who of respected contenders in its inclusion in this year’s Absa Top […]

Anticipation Builds For Wine Industry Highpoint Annual Wine Harvest Commemorative Event

  This much-anticipated iconic annual event, which takes place on 1 February 2024, marks the momentous occasion of the birth of South African wine and pays tribute to the country’s rich wine heritage, whilst calling for a blessing on the new harvest. Hosted at Groot Constantia under the pediment of the historic Cloete Cellar, the […]